When I was a kid, we had a half-grown calf named T-Bone. The name, while prophetic, was not meant to be cruel. On the contrary, it was meant to save heartache. When my dad brought home that calf, he wanted to be sure that my sister and I did not treat it as a pet. The idea was that he would fatten it over the summer and then send it off to the butcher in the fall. Then, he explained, we could have T-Bone steaks in the winter.
The plan failed miserably. T-Bone turned out to be an endearing little fellow with big brown eyes and ears that begged to be scratched. Since he was alone on the mountain hillside, he would eat his fill of green grass and then lie in the shade near the yard fence and watch us come and go. He loved to lick salt right out of our hands. He did this cute little sideways cartwheel of joy when he saw us coming.
Not surprisingly, when winter came and it was time to send T-Bone to the butcher, my dad had a mutiny on his hands.